Fiskor is Malaysia’s modern take on the traditional favorite, keropok lekor.
We’ve reimagined this beloved East Coast street snack into a bold, crunchy chip—ready to enjoy anytime, anywhere.
Born from our love for local heritage, Fiskor’s mission is simple:
To bring the original taste of Malaysia to the world, one bag at a time. We’re not here to replace tradition, we’re here to share it, louder, crispier, and prouder than ever.
We hope to create a snack that truly represents our country’s tradition and beloved flavors—something Malaysians can proudly share and the world can fall in love with.
We grew up loving the chewy, savory taste of lekor, but it was always something you had to travel for or eat fresh.
So, we turned tradition into innovation. After countless trials, we created a crispy, ready-to-eat version of lekor chips that preserves the umami flavor, fishy aroma, and nostalgic kick—but in a modern snack form with extended shelf life and no fuss.
What Makes Fiskor Special
Made With Real Fish
Made with real fish, true totraditional lekor.Made with real fish, true to
traditional lekor.
Proudly Malaysian
The taste that speaks our culture.The taste that speaks
our culture.
Thin and Crispy
Malaysian flavour in every crunch.Malaysian flavour in
every crunch.
Innovative
Constantly exploring new flavours, for you.Constantly exploring new
flavours, for you.
Our Vision
We’re more than just chips—we’re on a mission to become Malaysia’s representative snack brand on the global stage.
Whether it’s in local supermarkets, corporate gift boxes, or international expos, we want Fiskor to be the snack people associate with Malaysia.
Our Heart
Fiskor isn’t just a brand. It’s a community-driven movement. From supporting local fishermen to giving back to pet shelters through our charity campaigns, we believe in snacking with a purpose.
What Makes Fiskor Special
Oct 2022 –Where it all Began
Fiskor was founded with one mission: to turn Malaysia’s traditional keropok lekor into a modern, ready-to-eat snack the world could enjoy.
2023 – A Crunch Heard Across Malaysia
We sold over 250,000 packs within our first year—proving that Malaysians were ready for a bold new way to enjoy their favorite traditional snack.
2024 – From Streets to Shelves
Fiskor was founded with one mission: to turn Malaysia’s traditional keropok lekor into a modern, ready-to-eat snack the world could enjoy.
2025 & Beyond – Flavors of the Future
We're launching new exciting flavors and continuing our mission to enter more retail outlets and international markets. This is just the beginning.
Fiskor Goes Global!
Fiskor is now ready for the export market and is currently being exported to Singapore! This is just the beginning — we’re working on bringing our crispy and sedap lekor chips to even more countries, so the world can enjoy a taste of traditional Malaysian snacks in every bite.
Local Roots. Global Reach.
At Fiskor, our mission is simple — to make the world fall in love with the taste of Malaysia. What started as a beloved street snack has now evolved into a modern, globally-ready chip that carries our heritage with every bite.
We’re expanding our footprint across borders, building partnerships, and exploring opportunities that bring Malaysian-made products into more hands, homes, and store shelves worldwide.
The Humans Behind Fiskor
Snack Visionaries, Not Just Snack Makers.
Fiskor is a small but mighty team passionate about doing things differently. We’re not a factory — we’re a family growing a movement, one crunch at a time.
Jin
Founder of Fiskor
Team Fiskor
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